sponge cake without oven
sugar, 1 cup all purpose flour, 1 table spoon baking powdr, ¼ tea spoon salt, ½
cup melted butter, ½ teaspoon vanilla.
into a bowl and whisk well.
and mix well.
baking powder, salt and mix well without any lump.
butter and make smooth batter.
the whole batter without any lump.
pan with butter and pour 1 tablespoon of flour into the pan, swirl to coat on all
sides of the pan, then remove the extra flour.
into the pan.
for 5 minutes in medium flame and add 2 tablespoon of oil into the pot o prevent
non stick coating.
into the pot.
pan carefully and cover it with lid.
minutes on low flame.
pick/knife into the cake; it comes out clean without any cake sticking, then the
cake is properly done.
remove from pan.